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About us

ABOUT US

At Garden Gourmet we aim to inspire everyone with the spirit of trying something different without meat; good for you and the environment. That's why we constantly develop new and surprising varieties of great tasting meat alternatives, made from quality ingredients you know. Our name Garden Gourmet refers to the freshness of garden-grown plants and the international standard word for taste. Our portfolio consists of four categories, all made for trying: Daily Favorites, Veggie Creations, Chef’s Ingredients and Mezze Selections.

HISTORY

Garden Gourmet was born pure, and with over 30 years of experience we know how to surprise and inspire with a wide range of meat alternatives. The brand was established in Israel, where the typical Middle East and Levantine cuisine influenced our meat free product portfolio from the very start. Our selections of Hummus and Falafel, specialties from this region, are still part of our range.

We not only bring excitement to the world of vegetarian food, we aim to revolutionize the entire category!

PHILOSOPHY

As a result of the growing Flexitarian trend, and the call for a transition from animal to plant protein, the demand for meat alternatives is growing every day. Our ambition is to revolutionize the vegetarian category by bringing excitement and uncompromised flavor to the world of food. At Garden Gourmet we want to make exploring this new Flexitarianlifestyle worthwhile. That's why we constantly develop new and surprising varieties of great tasting and nutritiously balanced meat alternatives, made from quality ingredients you know. It's made for trying.