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Garden Gourmet Smoked Sausage

  • 2 Portions

  • 7 - 8 Minutes

  • 5 - 6 Minutes

Allergens: Eggs, Gluten, Soy

Product Info

Preparation

Oven
Preheat the oven at 150ºC and bake the smoked sausage in the middle of the preheated oven for 7-8 minutes. Turn halfway.

Frying pan
Heat butter and/or (olive) oil in a frying pan and fry the smoked sausage over medium heat for 5-6 minutes. Turn regularly.

Microwave
Place the smoked sausage on a plate in the microwave for 60 seconds at 650 watt.

 

Ingredients

Rehydrated WHEAT protein (36%) water, vegetable oil (sunflower and rapeseed oil in varying proportions, barn EGG white protein, SOY protein, salt, maltodextrin, vinegar, flavourings, potato starch, garlic, yeast extract, stabilizers (E412, E415), spices (coriander, mace, black pepper, nutmeg, white pepper) hydrolysed protein (SOY, maize), garlic powder, colour (E172), citric acid.

Product information

Contains: gluten, egg, soy

May contain: sesame, celery, mustard

 

Nutrition

Nutrition information per 100g Per portie 318g %RI*
Energy
290 kcal
290 kcal
15%
Fats
22 g
22 g
31%
of which saturated
2,4 g
2,4 g
12%
Carbohydrates
5,5 g
5,5 g
2%
of which sugars
1,5 g
1,5 g
2%
Fibers
3,0 g
3,0 g
Protein
16 g
16 g
32%
sa
1,8 g
1,8 g
29%

*RI Reference Intakes of an average adult (8400 kJ / 2000 kcal)