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Add more flavour to your mealtimes with GARDEN GOURMET SENSATIONAL Mince. Vegan mince that cooks and sizzles just like the real deal, with an incredibly delicious flavour that everyone will love. SENSATIONAL vegan mince is rich in soya protein, containing 17g of protein per portion, and provides a source of fibre.

GARDEN GOURMET SENSATIONAL Vegan Mince is perfect crumbled into a variety of dishes, from bolognese to chilli, or formed into meatballs and served with your favourite pasta or a simple sauce - incredibly delicious!

Everything we make is incredibly good, wholesome food. No ifs or buts, we never compromise on taste.

Product details

Water, Soya Protein Concentrate, Rapeseed and Coconut Oil, Stabilizer (Methylcellulose), Natural Flavourings, Vinegar, Garlic Powder, salt , Fruit and Vegetable Concentrates (Carrot, Bell Pepper, Black Currant), Onion Powder, Malt Extract (from Barley), Black Pepper.

May contain: Egg, Sesame, Celery and Mustard.

Typical values
  • Per 100g
  • Per portion
  • % RI*
688 kJ / 165 Kcal
7.9 g
- of which saturates
2.9 g
3.6 g
- of which are sugars
1.0 g
5.0 g
17.3 g
1.0 g

*Reference Intake of an average adult (8400KJ/2000Kcal).

Cooking Instructions:  

  • Crumble: Preheat the pan with 1 tablespoon of oil. Add Incredible Mince to pan and crumble into pieces. Cook on medium heat for 7 minutes mixing frequently.  

  • Meatball: Preheat pan with 1 tablespoon of oil.  Add pre-formed (30g) balls to pan. Cook meatballs on low-medium heat, turning the balls frequently to prevent burning. Cook 12 minutes until brown on the outside.