Fried Sensational Sausage with Apple and Onions

2 servings Serving
15 MIN Duration
Easy Difficulty


1 pack Garden Gourmet Sensational Sausages
2 fresh sweet apples (Elstar)
1 red onion
2 leaves of sage
2 tbsp olive oil for frying
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Halve the apples from stem to crown. Divide the halves into 8 parts and cut out the core part of each part.

Peel, halve and cut the onion in half rings.

Bake the sausages in brown for about 5 minutes and remove them from the pan.

Add a little more oil and fry the onion over medium heat for about 5 minutes until lightly colored.

Add the apples and cook while stirring until the apples are soft. Add finely chopped sage, put the sausages in between the apples, and cook for a few minutes more.