First, make your cauliflower rice. Separate the leaves of your cauliflower from the rest, but do not throw them away! Grate the cauliflower using a grater
1 serving
Serving
30 MIN
Duration
Intermediate
Difficulty
Ingredients
1 pack Garden Gourmet Chargrilled Pieces
1 small cauliflower (full)
1 onion
1 garlic clove
Fresh ginger
1 leek
1 red bell pepper
1 chili pepper
1 tbsp hoisin sauce
1 tbsp soy sauce
1 handful of cashew nuts
Preparation
Chop the onion, the red bell pepper, the leek and the chili pepper. Chop the garlic and the ginger as well.
In a pan with some olive oil, add your soy sauce, chili pepper, garlic and ginger. Afterwards, add the cauliflower leaves, all the vegetables and of course the Garden Gourmet chargrilled pieces. You can also add the hoisin sauce.
You can finally serve it! Add your vegetable mix to your cauliflower rice and top it with some cashew nuts. Enjoy!
Nutritional Information
Typical values
Per Serving
Energy
693.55 Kcal
Carbohydrates
81.19 g
Protein
42.22 g
Fats
23.12 g