Chop the onion and garlic and fry them in the oil until translucent.
Ingredients
1 pack Garden Gourmet Balls
1 can diced tomatoes (400 g)
1 small onion
1 garlic clove
2 tbsp olive oil
salt and pepper
Sharing is Caring Albondigas with Vegetarian Balls
Try these vegetarian Garden Gourmet Balls in a tasty tomato and garlic sauce. Delicious and easy snack to share on your Valentine's day.
Preparation
1. Sautéed garlic and onion
2. Simmer vegetarian balls in tomato sauce
Add the tomato cubes and bring to the boil. Let it simmer for about 15 minutes and add the Garden Gourmet vegetarian balls.
3. Enjoy these deliciously flavorful bite!
Simmer for another 5 minutes until the balls are completely warm and serve with picks.
Nutritional Information
Typical values
Per Serving
Carbohydrates
20.9 grams
Energy
407.9 Kilocalories
Fats
24.6 grams
Protein
26 grams