Brush the chicken-style breasts with oil and coat with the spice seasoning.
1 pack Garden Gourmet Sensational Chicken-Style Breast
1 tsp chicken shawarma spices mix
2 large tomatoes, sliced
160g shredded lettuce
1/2 a cucumber
2 spring onions (or sliced red onion)
2tbsp vegan yogurt alternative (or low fat yogurt)
2 wraps or flatbreads
1/2 clove garlic
1tsp olive oil
fresh coriander leaves, optional
Chicken-Style Vegan Gyro
There's something extra tasty in foods you can eat with your hands! We love these simple and delicious Mediterranean flavours... with a vegan twist of course!
1. Season the Sensational Chicken-Style Breasts
2. Cook the breasts
Fry the chicken-style breasts on a low-medium heat for 5-8 minutes until hot throughout, then slice thinly.
3. Make the tzatziki
Finely chop the cucumber, place into a sheet of kitchen paper, wrap it up and squeeze out some of the juice. Throw this into a bowl with the yogurt, a squeeze of lemon juice, the crushed garlic and a little salt and pepper.
4. Serve up!
Warm the flatbreads in the microwave or toast over a gas flame for a few seconds. Slice the tomatoes and spring onions. Serve the warm flatbreads with the salad, chicken-style breasts and topped with the spring onions. Serve with extra lemon wedges and fresh coriander if you have it!