Cut or shave the cabbage into thin strips. Knead it a little with your fingertips and season with salt, pepper, lemon juice, olive oil and a spoonful of mayonnaise.
Soft tacos with Marine-Style Nuggets
Take your taco game to new depths of deliciousness with these soft tacos. Marine-style Crispy nuggets and delicious toppings make for a taste sensation!
Cut the tomatoes into small pieces and mix with some sriracha sauce.
Chop the herbs and 1 tsp capers and mix with the remaining mayonnaise and yoghurt.
Fry the nuggets according to the instructions on the packet and heat the tortillas one by one briefly in a hot frying pan on both sides until they start to colour.
Spread some salad in the tortillas and spread the nuggets on top. Sprinkle with extra parsley, dill and capers and serve with the herb sauce and sriracha salsa.