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Vegetable tortilla with 99kcal Cauliflower Schnitzel

Vegetable tortilla with 99kcal Cauliflower Schnitzel

Serving 2 servings
Duration 10 MIN
Difficulty Easy

Ingredients

1 pack Garden Gourmet 99kcal Cauliflower Schnitzel
150g mixed tomatoes
olive oil
2 carrot tortillas
2 to 3 tbsp (vegan) cream cheese
50g arugula
1 lemon
salt and pepper
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Vegetable tortilla with 99kcal Cauliflower Schnitzel

With this vegetable tortilla with the garden Gourmet 99kcal Cauliflower Schnitzel, discover what will become your favorite vegetarian balanced lunch!

Preparation

1. Heat the tortilla

Slice the tomatoes. Heat the tortillas briefly in a hot frying pan.

2. Pan-fry the Garden Gourmet Cauliflower Schnitzel

Fry the cauliflower schnitzels according to instructions on the packet on both sides in olive oil
until crispy brown.

3. Fill in the tortilla

Spread cream cheese on the tortillas and top with tomatoes and rocket. Sprinkle with some salt and pepper and drizzle with olive oil and lemon juice.

4. Plate up and enjoy

Slice the warm schnitzel and spread on the rocket. Fold the tortillas closed and serve.

Nutritional Information

Typical values

Per Serving

Carbohydrates
40.2 grams
Energy
376.7 Kilocalories
Fats
18.7 grams
Protein
11 grams