2 
20 
Prepare the nuggets according to the instructions on the package.
Ingredients
1 pack Garden Gourmet Vegan Nuggets
70g cherry tomatoes
60g (about 8 leaves) of lettuce
1/2 cucumber
20g red onions
10g sunflower seeds
Vegan Nuggets in Lettuce Tacos
Vegan Nuggets in Lettuce Tacos is a delicious and healthy recipe that combines the crispy texture of vegan nuggets with the refreshing crunch of lettuce tacos. Whether you are a vegan or simply looking to incorporate more plant-based meals into your diet, these Vegan Nuggets in Lettuce Tacos are sure to impress. With their crispy nuggets, refreshing lettuce shells, and a variety of flavorful toppings, they offer a delightful and guilt-free dining experience.
Preparation
1. Fry the Vegan Nuggets
2. CHOP THE VEGETABLES
Cut the cucumber into thin strips, the onion into long thin strips, and the cherry tomatoes into quarters.
3. ASSEMBLE THE TACOS
To make a taco, take two lettuce leaves and place them on top of each other. Fill with the vegetables and the nuggets. Repeat with the remaining leaves.
4. ADD THE DRESSING AND ENJOY EASY & TASTY FOOD!
Sprinkle with sunflower seeds.
Nutritional Information
Typical values
Per Serving
Carbohydrates
22.3 grams
Energy
273 Kilocalories
Fats
12.8 grams
Protein
15.5 grams
Easy
