Bring more plant-based goodness into your home with GARDEN GOURMET SENSATIONAL Marinated Filet Pieces Asian Style. Incredibly tasty and mouthwateringly juicy vegan filet pieces made with plant-based ingredients. Flavoured with a delicious sweet and chilli Asian marinade made with a unique combination of herbs and spices for an explosion of flavours. Each portion contains 14g of soya protein and is a source of fibre.
Enjoy cooking incredibly good vegan food with GARDEN GOURMET. These filet pieces sizzle and brown in the pan and have an incredibly juicy bite. Try adding to an aromatic coconut curry or an Asian style salad with mango, cucumber and beansprouts, or serve up as an appetizer inside naan rolls with yoghurt sauce - incredibly delicious!
Everything we make is simply good, wholesome food. No ifs or buts, we never compromise on taste.
WITH SOY PROTEIN
Ingredients: water, 25,3% protein SOY, vegetable oils (sunflower, rapeseed), vinegar acid, sugar, yeast extract, tamari sauce (SOY beans, water, salt), cornstarch, salt, flavouring, spices ( garlic, chili, paprika, cinnamon, ginger), tomato powder, flaxseed flour, colour (paprika extract).
May contain: egg, gluten, sesame, celery, mustard.
*Reference intake of an average adult (8400KJ/2000Kcal).
Remove all packaging. Cook from chilled.
To shallow fry: Pre-heat a little oil over a medium heat. Fry the pieces for 4-7 mins, stirring occasionally.
These instructions are given as a guide only. Ensure your dish is cooked thoroughly before consuming.
20 
Intermediate
