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Halloween Mummified Sausages

6 servings
30 MIN
Easy

Ingredients

3 packs of Garden Gourmet Sensational Sausage
1 pack of vegan puff pastry
Vegan butter
mustard
ketchup
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Preparation

Fry the sausages all around golden brown and remove from the pan.

Cut 1 centimeter strands from the puff pastry.

Wrap the puff pastry strings around the sausages and rub with vegan butter. Your little one can help you with this step!

Place in the center of the oven for 15 to 20 minutes, until the puff pastry is golden brown.

Make eyes with mustard and serve with ketchup.

Enjoy!

Nutritional Information
Typical values
Per Serving
Energy
447.8 Kilocalories
Protein
17.2 grams
Carbohydrates
26.1 grams
Fats
29.8 grams