Evil Halloween Burger

2 servings Serving
25 MIN Duration
Easy Difficulty

Ingredients

1 pack Garden Gourmet Sensational Burger
2 black buns
1 red onion
100 g cherry tomatoes
A few leaves of lettuce
6 peppers (4 ears, 2 tails)
A few slices of vegan cheese
2 pickles
Vegan mayonnaise
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Preparation

Fry the burgers in a pan until golden brown.

Meanwhile, finely chop the red onion and halve the cherry tomatoes.

Cut the buns open and put a few lettuce leaves on the bottom of the bun.

Divide the cherry tomatoes and red onion over the salad.

Top with the burger and finish with a slice of cheese, a few slices of pickle, some more salad and vegan mayonnaise.

Let you little one add the finishing (evil) touch by placing red peppers for the ears and the tails!

Nutritional Information
Typical values
Per Serving
Energy
469.22 Kilocalories
Carbohydrates
44.44 Grams
Protein
19.57 Grams
Fats
20.34 Grams
The recipe is made with